Green Mountain Grills
In grilling, taste rules and the reason that pellet grills win far more than their fair share of BBQ competitions is that the food simply tastes better when cooked over real wood. Propane has absolutely no taste, and the process of making briquettes destroys the flavor molecules in the wood they are made from. Our pellets are made from clean, kiln-dried sawdust, with the flavor molecules totally intact! And what could be easier than pushing a button? Just set it and forget it! Now you can “turn pro” in your own back yard. From the smaller Daniel Boone to the large "Big Pig" trailer rig Green Mountain has a grill that will fire up any bbq guru. Stop in and see them today. |